These breakfast pizzas may be contaminated with salmonella. See products
Greta CrossA public health alert has been issued for select Mama Cozzi’s breakfast pizza, which may be contaminated with salmonella.
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) issued a public health alert on April 30 for two types of Mama Cozzi's breakfast pizza because the products might contact dairy ingredients contaminated with salmonella. The FSIS expects more products to be added to the alert.
The issue was discovered when the Food & Drug Administration (FDA) found that multiple FSIS-regulated establishments received dry milk powder that had been recalled, according to the public health alert.
As of April 30, no adverse reactions due to the consumption of the breakfast pizzas had been reported.
What breakfast pizzas are impacted by the public health alert?
| Brand name | Product name | Size | Use by dates | Establishment number | Production dates |
| Mama Cozzi's | Biscuit Crust Sausage & Cheese Breakfast Pizza | 18.5-ounces | Oct. 15, 2026Oct. 21, 2026Oct. 22, 2026Oct. 23, 2026Oct. 24, 2026 | 5699 | Feb. 17-Feb. 26, 2026 |
| Mama Cozzi's | Biscuit Crust Cooked Pork Belly Crumbles, Cooked Bacon Topping, Pepper & Onion Breakfast Pizza | 17.15-ounces | Oct. 15, 2026Oct. 21, 2026Oct. 22, 2026Oct. 23, 2026Oct. 24, 2026 | 5699 | Feb. 17-Feb. 26, 2026 |
Where were the breakfast pizzas sold?
The breakfast pizzas impacted by the public health alert were sold nationwide, according to the public health alert.
What to do if you own the breakfast pizzas
Do not consume the breakfast pizzas impacted by the public health alert. The pizzas should be thrown away or returned to the place of purchase for a refund.
Consumers with food safety questions may contact the USDA Meat and Poultry Hotline at 888-674-6854 or send questions to [email protected].
What are the symptoms of salmonella consumption?
Consumption of food contaminated with salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses. The most common symptoms of salmonellosis include diarrhea, abdominal cramps and fever.
Salmonellosis may come on within six hours to six days after consumption and can last four to seven days. Most people recover from treatment, but older adults, infants and people with weakened immune systems are more likely to develop severe illnesses from salmonellosis.
Greta Cross is a national trending reporter at USA TODAY. Story idea? Email her at [email protected].