Inspections 27 Palm Beach County restaurants perfect, zero closures
You can use the database to search by county or by restaurant name.
Florida's restaurant owners are not required to post restaurant inspection results where guests can see them. So every week, we provide that information for you.
For a complete list of local restaurant inspections, including violations not requiring warnings or administrative action, visit our Palm Beach County restaurant inspections site.
Here's the breakdown for recent health inspections in Palm Beach County, Florida, for the week of May 4-10, 2026. Please note that some more recent, follow-up inspections may not be included here.
Disclaimer: The Florida Department of Business & Professional Regulation describes an inspection report as a 'snapshot' of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more violations than noted in their most recent inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at the establishment.
For full restaurant inspection details, visit our Palm Beach County restaurant inspection site.
Which Palm Beach County restaurants got perfect scores on their health inspections?
These restaurants met all standards during their May 4-10 inspections and no violations were found.
- Bagels &, 6556 Hypoluxo Rd, Lake Worth**
- Bakery Pro Kitchen, 1025 N Florida Mango Rd Unit 4, West Palm Beach
- Bang Bang Seafood & Soulfood, 2100 45 St Ste B8, West Palm Beach
- Caribbean Tease Restaurant LLC, 6295 Lake Worth Rd Ste 32, Greenacres**
- Coola Fishbar, 11340 Legacy Ave Ste E-100, Palm Beach Gardens**
- Dan Calloway Tate Recreation Center Complex Concession, 1420 W 10 St, Riviera Beach
- El Empanadazo Inc, 3613 S Military Trl Bay A, Lake Worth**
- Graze Craze, 1820 Dixie Hwy, Boca Raton**
- Hampton Inn West Palm Beach Florida Turnpike, 2025 Vista Pkwy, West Palm Beach**
- Ihop 36-168, 4745 W Atlantic Ave, Delray Beach**
- Lantana Pizza, 467 Greynolds Cir, Lantana**
- Lewis Prime Grill, 10120 Forest Hill Blvd Ste 110, Wellington
- Lombardo's Pizzeria, 3011 W Yamato Rd Ste A11, Boca Raton**
- Lopez San Deli and Pizza, Mobile food dispensing vehicle
- Maxter Burger, Mobile food dispensing vehicle
- Mk Caribbean Catering LLC, Mobile food dispensing vehicle
- Nette's Fresh Fritay, Mobile food dispensing vehicle
- Pasteleria Ivonne, 3040 S Military Trail Ste G-H, Lake Worth**
- Polo Club - Bistro Kitchen, 5400 Champion Blvd, Boca Raton
- Sushi Jo Iii, 640 E Ocean Ave #4, Boynton Beach**
- Tacos Wey, 2491 Okeechobee Blv, Suite H, West Palm Beach**
- The Brewhouse Gallery, 720 Park Ave, Lake Park Florida
- The Cup 'N Saucer, 6169 Jog Rd, Lake Worth**
- The Philly Grill, 6604 Hypoluxo Rd, Lake Worth**
- The Vine Cafe, 1515 S Federal Hwy, Boca Raton**
- Third's BBQ, Mobile food dispensing vehicle
- Yaadi Grill, Mobile food dispensing vehicle
** Restaurants that failed an inspection and aced a follow-up inspection in the same week
What agency inspects restaurants in Florida?
Routine regulation and inspection of restaurants is conducted by the Department of Business and Professional Regulation. The Department of Health is responsible for investigation and control of food-borne illness outbreaks associated with all food establishments.
How do I report a dirty restaurant in Florida?
If you see abuses of state standards, report them and the Department of Business and Professional Regulation will send inspectors. Call the Florida DBPR at 850-487-1395 or report a restaurant for health violations online.
Get the whole story at our restaurant inspection database.
What does all that terminology in Florida restaurant inspections mean?
Basic violations are those considered against best practices.
A warning is issued after an inspector documents violations that must be corrected by a certain date or within a specified number of days from receipt of the inspection report.
An administrative complaint is a form of legal action taken by the division. Insufficient compliance after a warning, a pattern of repeat violations or existence of serious conditions that warrant immediate action may result in the division initiating an administrative complaint against the establishment. Says the division website: "Correcting the violations is important, but penalties may still result from violations corrected after the warning time was over."
An emergency order when a restaurant is closed by the inspector is based on an immediate threat to the public. Here, the Division of Hotels and Restaurants director has determined that the establishment must stop doing business and any division license is suspended to protect health, safety or welfare of the public.
A 24-hour call-back inspection will be performed after an emergency closure or suspension of license.